Cooked beef ribs

About

Celebrate the flavours of autumn with an evening of Sangiovese wines and hearty seasonal food.

Enjoy a three-course menu beginning with charcuterie to share, followed by tender slow-cooked beef short ribs and dessert to finish.

A warming October evening combining classic comfort food with carefully paired Sangiovese wines.

Guide Prices

Ticket TypeTicket Tariff
Ticket£65.00 per ticket

Note: Prices are a guide only and may change on a daily basis.

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Map & Directions

Sangiovese & Slow-Cooked Beef Short Ribs

Type:Nightlife

Bacello, 72 High Street, Christchurch, Dorset, BH23 1BN

Opening Times

Season (21 Oct 2026)
DayTimes
Wednesday19:00 - 22:00
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